In less than 5 minutes, you can make your own satisfying vegan protein shake right in your very own kitchen! You'll be enjoying a thick creamy shake in no time using just a few staple ingredients. Inexpensive, delicious, and full of whole-food, plant-based goodness!
Course Breakfast or Snack
Cuisine American
Keyword plant based shake, protein shake, vegan protein shake
Prep Time 4 minutesminutes
Blending Time 1 minuteminute
Total Time 5 minutesminutes
Servings 1
Calories 329kcal
Author Gina House | World of Vegan
Equipment
Blender
Ingredients
1frozen banana
¾cupsoy milkor high protein plant-milk of choice
1tablespoonground flaxseeds or chia seeds
1 tablespoonpeanut butteror nut butter of choice
1teaspoonvanilla extractoptional
Instructions
Add the frozen banana, soy milk, flaxseeds, peanut butter, and vanilla extract to the blender. Blend until smooth.