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A raspberry smoothie with raspberries on top.
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Easy Raspberry Smoothie {3 Ingredients}

This gorgeously hot pink raspberry smoothies is the easiest you'll ever make! With just three ingredients and a blender, you've got a nutritious breakfast or snack at the ready. It's almost guaranteed to be such a hit you'll crave it on repeat—and your body will thank you! Perfect for kids, parents, busy professionals, bachelors, and just about everyone in between.
Course Breakfast or Snack
Cuisine American
Keyword banana raspberry smoothie, raspberry smoothie, raspberry smoothie recipe
Prep Time 5 minutes
Total Time 5 minutes
Servings 2
Calories 221kcal
Author Michelle Cehn | World of Vegan

Equipment

  • high-powered blender

Ingredients

  • 2 cups frozen raspberries
  • 2 bananas super ripe and spotty
  • 1 cup soymilk any variety

Instructions

  • In a high-powered blender, add the frozen raspberries, peeled ripe bananas, and soymilk. Blend on high until smoothie is creamy. Pour into glasses and enjoy!

Notes

Note: adjust ingredients as needed to get your perfect smoothie! For a thicker smoothie add less soymilk or more frozen strawberries. For a sweeter smoothie, add more ripe banana.

Nutrition

Calories: 221kcal | Carbohydrates: 45g | Protein: 6g | Fat: 4g | Saturated Fat: 0.4g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 1g | Sodium: 61mg | Potassium: 770mg | Fiber: 11g | Sugar: 23g | Vitamin A: 579IU | Vitamin C: 50mg | Calcium: 201mg | Iron: 2mg