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Vegan Honey (Made From Apples)

It's easy to make your own honey—without honeybees! This vegan honey is made from apples, and sugar. In under and hour you'll have your own homemade apple honey that will last in the fridge for up to 6 months. It's perfect in hot, over oatmeal, in granola, and anywhere else you usually use honey.
Course Topping
Cuisine Amercan
Keyword apple honey, bee-free honey, homemade vegan gift ideas, vegan apple honey
Prep Time 5 minutes
Cook Time 40 minutes
Total Time 45 minutes
Servings 12
Calories 999kcal

Ingredients

  • 2 cups apple juice extra points if you make your own fresh apple juice with a juicer!
  • 1 cup granulated sugar
  • 1 teaspoon lemon juice

Instructions

  • In a small saucepan over high heat, pour in the apple juice, granulated sugar, and lemon juice, and allow to come to a boil uncovered.
  • Once boiling, reduce to medium heat and allow to simmer uncovered for about 30 minutes, stirring every minute or two until it transforms from a liquid, to a syrup, to honey consistency.
  • Remove from heat and allow to cool completely. The vegan honey will be very hot, so take care not to touch it until it cools. Pour the apple honey into a clean glass mason jar, and once it's at room temperature, store in the refrigerator.

Notes

If stored in a clean sealed jar, this apple honey can last up to 6 months in the fridge. If you plan to store your apple honey for a long period, be sure to sanitize your jars before using. You can sanitize your jars by placing them in boiling water for at least 10 minutes). 
If you'd like to gift your homemade apple honey for the holidays, make a double or triple batch and pour into these 4-oz mason jars that you can tie with a festive ribbon. It's perfect to share with friends and family! 

Nutrition

Calories: 999kcal | Carbohydrates: 256g | Protein: 1g | Fat: 1g | Saturated Fat: 0.1g | Polyunsaturated Fat: 0.2g | Monounsaturated Fat: 0.03g | Sodium: 22mg | Potassium: 510mg | Fiber: 1g | Sugar: 247g | Vitamin A: 5IU | Vitamin C: 6mg | Calcium: 42mg | Iron: 1mg