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Tropical Mango Smoothie - World of Vegan
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Tropical Mango Banana Smoothie

This tropical mango banana smoothie is my favorite ever! It's thick, creamy, sweet, and absolutely addictive. Just three ingredients—frozen mango, banana and soymilk—blend together to make pure magic.
Course Breakfast, Dessert, Snack
Cuisine Caribbean
Keyword smoothie recipe
Prep Time 5 minutes
Total Time 5 minutes
Servings 2
Calories 232kcal
Author Michelle Cehn

Ingredients

  • 2 super-ripe bananas
  • 1½ cups frozen mango chunks
  • 1 cup vanilla soymilk

Instructions

  • Add the ripe bananas, frozen mango, and soymilk to the blender and blend on high until creamy and smooth. No chunks should remain.

Nutrition

Calories: 232kcal | Carbohydrates: 50g | Protein: 6g | Fat: 3g | Saturated Fat: 0.5g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 1g | Sodium: 61mg | Potassium: 797mg | Fiber: 6g | Sugar: 34g | Vitamin A: 1878IU | Vitamin C: 64mg | Calcium: 185mg | Iron: 1mg